Vegetable crackers 200gr( nguyên hậu)

Ingredients & characteristics

Tapioca starch, turmeric, pandan, beetroot, bell pepper, mung beans and seasonings, according to Nguyên Hậu's introduction.

Benefits & uses

• Colors come from vegetable ingredients.
• Serve as an appetizer or side dish.

How to use

1. Choose the preparation method from the packaging directions.
2. Cook thoroughly and serve promptly for the intended texture.

Storage

Keep the packaging sealed in a cool, dry, ventilated place, away from sunlight and foreign odors; follow the expiry date on the packaging.